Pasta Fagul(Serves 3 To 4) - cooking recipe

Ingredients

1/4 c. olive oil (or to cover bottom of pan)
1 large clove garlic
3 to 4 cans tomato sauce
pepper and salt
1 pinch basil
1 c. pasta
2 cans cannellini beans or Great Northern
1 c. hot water

Preparation

In large saucepan, combine oil and garlic.
Saute until brown. Add next 3 ingredients and simmer 1/2 hour (also basil, salt and pepper).
Add 1/2 hot water and beans; heat thoroughly.
Cook pasta; add just before serving.
Serve with crusty bread and garnish with Parmesan cheese.