Simple Chicken - cooking recipe

Ingredients
    4 thighs or breasts, skinned
    2 c. Cheez-Its crackers, crushed
    1 Tbsp. vegetable oil
Preparation
    Dry wipe chicken. Dip in 1 tablespoon oil. Shake off excess oil and roll in cracker crumbs. Lay in casserole dish. Shake a little salt and pepper over chicken. Cover with foil and bake at 350\u00b0 for 1 hour.

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