Anita'S Angel Food Strawberry Cake - cooking recipe

Ingredients

1 large and 1 small angel food cake
2 small pkg. strawberry jello
2 pkg. frozen strawberries
3 small whipping cream

Preparation

Boil 2 cups of water.
Dissolve jello in boiling water.
Add frozen strawberries.
In a separate bowl, whip 2 packages of whipping cream.
When strawberries are broken up, fold whipped cream into strawberry mixture.
Pour mixture in angel food pan. Break cake into large pieces.
Put a layer of cake and strawberry mixture over it.
Then more cake again with mixture over it.
You end up with strawberry mixture on top.
Take last package of whipping cream, add a little sugar and frost cake.