Hamburger Stew - cooking recipe

Ingredients

1 lb. hamburger meat
1 onion
1 bell pepper
1 or 2 cans mixed vegetables
1 beef bouillon cube
1 Tbsp. cornstarch or flour

Preparation

Cook meat, onions and peppers together until done.
Drain grease off of meat, then add vegetables and bouillon cube.
Add cornstarch or flour to thicken if necessary.
Salt and pepper to season.