Sausage-Hamburger Casserole - cooking recipe

Ingredients

1 lb. Velveeta cheese
1/2 lb. hot sausage
3/4 lb. hamburger or venison
1 can diced Ro-Tel with green chilies
1 onion, chopped

Preparation

Cook hamburger, sausage and onion until done.
Drain.
Cube cheese and add tomatoes.
Microwave cheese and tomatoes at 70% power for 10 minutes.
Stir.
When melted, add meat mixture to this.