Taco Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. taco seasoning mix
    2 small cans tomato sauce
    1 pkg. taco nacho cheese chips
    1 1/2 c. grated Cheddar cheese
    2 Tbsp. minced onion
    2 Tbsp. diced green peppers
    salt and pepper to taste
Preparation
    Cook beef, onion and green pepper in skillet until beef is browned; drain.
    Add taco seasoning mix and tomato sauce with salt and pepper to taste.
    Line a large greased casserole dish with taco chips.
    Pour a portion of meat mixture over chips, then alternate layers of cheese, chops and meat.
    Bake at 350\u00b0 for 30 minutes.
    Serves 4.

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