Taco Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 pkg. taco seasoning mix
2 small cans tomato sauce
1 pkg. taco nacho cheese chips
1 1/2 c. grated Cheddar cheese
2 Tbsp. minced onion
2 Tbsp. diced green peppers
salt and pepper to taste
Preparation
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Cook beef, onion and green pepper in skillet until beef is browned; drain.
Add taco seasoning mix and tomato sauce with salt and pepper to taste.
Line a large greased casserole dish with taco chips.
Pour a portion of meat mixture over chips, then alternate layers of cheese, chops and meat.
Bake at 350\u00b0 for 30 minutes.
Serves 4.
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