Corn Relish - cooking recipe

Ingredients

12 ears corn
2 qt. ripe tomatoes
1 qt. onions
1 qt. cucumbers
6 green peppers
1 quart vinegar
4 c. sugar, half white and half brown
turmeric powder
1/2 c. salt
1 Tbsp mustard seed
celery seed

Preparation

Cook together, slow, for half hour. Put in jars and seal.