Lemon Pie - cooking recipe

Ingredients

1/2 c. sugar
2 1/4 c. water
2 egg yolks
1 pkg. lemon pie filling

Preparation

Stir sugar, water, egg yolk and pie filling in saucepan (medium).
Stir over medium heat until it comes to a full boil. Pour into baked pie crust.
Add your choice of topping or meringue.