Cornbread Pie - cooking recipe
Ingredients
-
1 lb. ground beef
1 can tomato soup
3/4 tsp. pepper
1 Tbsp. chili powder
1 can red kidney beans
1 large onion, chopped
2 c. water
1 tsp. salt
1 green pepper, chopped
1 pt. corn (whole)
cornmeal
milk
Preparation
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Brown meat and onions; add other ingredients.
Cook 15 minutes.
Pour into baking dish and top with a mixture of 3/4 cup cornmeal and 3/4 cup milk.
Bake for 1 hour at 350\u00b0.
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