Quick 'N Easy Cookie Bars - cooking recipe

Ingredients

1 2/3 c. graham cracker crumbs
1/2 c. unsifted flour
1/2 tsp. baking soda
1/2 c. margarine, melted
1 c. chopped nuts
2 eggs, beaten
1 Tbsp. water
1 tsp. vanilla
2 c. semi-sweet chocolate chips

Preparation

Thoroughly combine cracker crumbs, flour and baking soda; set aside.
Combine melted margarine and brown sugar; stir in eggs, water and vanilla.
Gradually add flour mixture; mix well.
Stir in 1 cup chocolate chips and nuts.
Spread evenly in a greased 13 x 9-inch baking pan.
Bake at 375\u00b0 for about 16 to 18 minutes or until lightly browned; remove from oven.
Immediately sprinkle remaining 1 cup chocolate chips over warm surface.
Let stand until chips soften; spread evenly.
Cool completely; cut into bars.
Makes 24 (2-inch) bars.