*Cinnamon Apples - cooking recipe

Ingredients

6 apples, pared and quartered
1 c. sugar
1 lemon
1 1/2 c. water
1 Tbsp. cinnamon

Preparation

Let sugar and water come to a boil.
Add sliced lemon.
Add quartered apples.
Boil for 5 minutes.
Take apples and lemon out. Cook juice until it jells, then add apples and lemon.
Sprinkle with cinnamon.