German Chocolate Cake - cooking recipe
Ingredients
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1 c. coconut
1 c. chopped pecans
1 stick oleo
1 box German chocolate cake mix
8 oz. cream cheese
1 box powdered cheese
Preparation
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Mix pecans and coconut in bottom of ungreased 9 x 13-inch pan. Mix cake milk by directions.
Mix cream cheese, butter and powdered sugar.
Spoon on top of cake mixture.
Bake at 350\u00b0 for 40 minutes.
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