German Chocolate Cake - cooking recipe

Ingredients
    1 c. coconut
    1 c. chopped pecans
    1 stick oleo
    1 box German chocolate cake mix
    8 oz. cream cheese
    1 box powdered cheese
Preparation
    Mix pecans and coconut in bottom of ungreased 9 x 13-inch pan. Mix cake milk by directions.
    Mix cream cheese, butter and powdered sugar.
    Spoon on top of cake mixture.
    Bake at 350\u00b0 for 40 minutes.

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