Peanut Brittle - cooking recipe

Ingredients

3 c. sugar
1 c. light Karo syrup
1 c. water
2 c. raw peanuts
1 1/2 tsp. soda
2 Tbsp. butter
1/2 tsp. salt

Preparation

Boil sugar, syrup and water until soft ball; then add peanuts and stir until they turn yellow (about 15 minutes).
Remove from heat and stir in salt, soda and butter; then pour out immediately.