Chocolate Chip Cookies - cooking recipe

Ingredients
    2 1/2 c. flour
    3/4 tsp. salt
    3/4 tsp. baking soda
    1 c. margarine
    1/2 c. sugar
    1 c. brown sugar
    2 eggs
    1 1/2 tsp. vanilla
    12 oz. bag chocolate chips
Preparation
    Preheat oven to 325\u00b0.
    Combine first 3 ingredients and set aside.
    Cream with a fork room temperature margarine and sugars. Add eggs and vanilla.
    Mix thoroughly.
    Stir in 1/3 of flour mixture until completely moistened.
    Repeat until all flour mixture is gone, mixing until all flour is moistened.
    Add in chocolate chips.
    Nuts are optional.
    With a teaspoon, drop a scoop of dough onto cookie sheet, approximately a dozen to a sheet.
    Bake for 10 to 12 minutes or until golden brown.

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