Taco Soup - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 onion, chopped
    1 large can kidney beans
    1 large can chili beans
    1 can whole kernel corn
    1 can Ro-Tel tomatoes
    1 (14 oz.) can diced tomatoes
    1 (4 oz.) can green chilies
    1 pkg. Ranch dressing mix
    1 pkg. taco seasoning
    1 1/2 c. water
Preparation
    Brown hamburger and onion. In large pot, combine browned burger and onion with remaining ingredients. Cook 2 hours on medium to medium-low heat. Serve over Fritos corn chips and top with shredded cheese, sour cream, olives, tomatoes and lettuce.

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