Old Fashioned Banana Cake - cooking recipe

Ingredients

2 1/4 c. sifted flour
1 2/3 c. sugar
1 1/4 tsp. baking powder
1 1/4 tsp. baking soda
1 tsp. salt
1 small can Pet milk
4 tsp. lemon juice
2/3 c. soft butter
1 1/4 c. mashed, ripe bananas
3 eggs
1/2 c. chopped pecans

Preparation

Grease and
flour
2 (8-inch) cake pans or a 13 x 9-inch pan. Sift
flour,
sugar,
baking powder, baking soda and salt together in
a
large
mixing
bowl.
Mix
evaporated milk with lemon juice.
Add
alternately
to dry ingredients with butter and bananas.
Beat
at
medium
speed for 2 minutes.
Add eggs, beat 2 minutes.
Stir
in
chopped pecans.
Bake 40 minutes at 350\u00b0 or until cake springs back when touched lightly in center with finger.
Frost with cream cheese or your favorite icing.