Marinated Squash Medley - cooking recipe
Ingredients
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3/4 c. olive oil
1/3 c. tarragon flavored wine vinegar
2 Tbsp. finely chopped shallots
1 clove garlic
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried thyme
3 medium size yellow squash, sliced
3 medium size zucchini, sliced
Preparation
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Combine first 7 ingredients in a jar. Cover and shake well. Pour dressing over squash. Toss gently. Cover and chill 4 hours. Serve with a slotted spoon.
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