Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1 c. oil
1 1/2 c. sugar
2 c. grated zucchini
3 tsp. vanilla
3 c. flour
1 tsp. salt
1/4 tsp. baking powder
1 tsp. baking soda
3/4 tsp. nutmeg
3 tsp. cinnamon
1 c. chopped nuts

Preparation

Sift dry ingredients.
Mix all ingredients together.
Pour in greased pans.
Makes 3 small loaves.
Bake 25 minutes at 325\u00b0 or 2 bread loaf size pans for 60 minutes at 325\u00b0.