Crock-Pot Potatoes - cooking recipe

Ingredients

10 medium potatoes
1 medium onion, chopped
1 (8 oz.) sour cream
1 (10 oz.) can Cheddar cheese soup
1/2 c. margarine, melted

Preparation

Place potatoes and onion in crock-pot.
Blend sour cream, soup and margarine.
Add to potatoes.
Cook on high 3 to 4 hours or use cooked potatoes and cook for 1 hour.
Makes 15 servings.