Butterscotch Grahams - cooking recipe

Ingredients

2 sticks butter or margarine
1 c. chopped nuts
2 c. brown sugar
24 graham crackers

Preparation

Combine margarine, sugar and nuts.
Boil 3 minutes.
Line cookie sheet with grahams.
Spread mix over grahams.
Bake 10 minutes at 325\u00b0.
Cut into bars while warm.