Cranberry Ham - cooking recipe

Ingredients
    1/2 lb. homemade cranberry sauce or 1 can whole cranberry sauce
    2 c. plum wine or any wine you like
    1 ham
Preparation
    Combine cranberry sauce and wine.
    Pour over ham. Bake ham at 325\u00b0 for 2 to 3 hours. Baste every 20 minutes.

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