Spoon Hamburgers - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 tsp. salt
1 tsp. sugar
1 tsp. mustard
1 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
1 small can tomato sauce
1/2 bottle ketchup
1/3 c. water (add more water, if needed)

Preparation

Mix all together and cook 40 minutes slowly in skillet.
Toast buns and put mixture in buns as you serve burgers.
Makes 10 hamburgers.