Caramel Bars - cooking recipe

Ingredients

2 c. flour
2 c. oatmeal
1 1/2 c. brown sugar
1 tsp. soda
1 tsp. salt
1 c. melted margarine
48 to 50 caramels
1/2 c. milk
1 c. chocolate chips
1 c. nuts

Preparation

Mix all ingredients together and press 1/2 of mixture into a 9 x 14-inch pan (floured and greased).
Bake at 350\u00b0 for 10 minutes.