Cranapple Pie - cooking recipe

Ingredients
    3 c. sliced peeled apples
    1 can whole cranberry sauce
    1/4 tsp. cinnamon and nutmeg
    pinch of salt
Preparation
    Mix in large bowl apples, cranberry sauce, cinnamon, nutmeg and salt.
    Place in pie crust and dot with butter.
    Place upper crust on.
    Bake 40 to 50 minutes at 400\u00b0.

Leave a comment