Wacky Cake - cooking recipe
Ingredients
-
1 1/2 c. self-rising flour
1 c. sugar
3 Tbsp. cocoa
1/3 c. melted shortening or oil
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water
Preparation
-
Sift dry ingredients together.
Mix well.
Add oil, vinegar, vanilla and water.
Mix well by hand.
Do not beat.
Bake at 350\u00b0 for 30 minutes in a 9 x 9-inch pan.
Leave in pan and frost while warm.
Leave a comment