Cranberry Salad - cooking recipe

Ingredients

1 can cranberry sauce (whole or jellied)
1 large can crushed pineapple
1 large box strawberry jello
1 c. chopped pecans

Preparation

Prepare jello, using only 2 cups of water.
Cool.
Add mashed cranberry sauce, crushed pineapple with juice and chopped nuts. Mix together; chill until congealed.
Great with ham or turkey!