Cheesy Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli
2 cans cream of chicken soup
1 c. grated Cheddar cheese
1 c. crushed crackers

Preparation

Cook broccoli as directed on package and drain.
Combine soup and 1/2 can of water; bring to boil.
Put drained broccoli into baking dish.
Then cover with soup.
Next sprinkle cheese on top. Then sprinkle cracker crumbs.
Bake at 350\u00b0 for 30 minutes or until bubbly.
One cup of cooked rice can be added, if desired.