Wassail - cooking recipe
Ingredients
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1/2 c. sugar
1 c. water
3 whole cloves
1 stick cinnamon
1 whole allspice
1/4 tsp. ground ginger
3/4 c. orange juice
1/2 c. lemon juice
2 c. apple juice
Preparation
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Combine sugar, water and spices in a 4-cup glass measuring cup.
Microwave at High 8 to 10 minutes.
Let stand at room temperature at least 1 hour.
When ready to serve, strain the sugar-spice mixture into a 3-quart casserole or large mixing bowl. Stir in remaining ingredients.
Microwave at High 6 to 8 minutes, or until hot.
Pour into cups or mugs and serve immediately. Yields 4 to 6 servings.
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