Crab Meat Appetizer - cooking recipe

Ingredients

1 (16 oz.) can crab meat
1 (5 1/2 oz.) jar Cheez Whiz
1/2 tsp. seasoned salt
1/2 c. butter, room temperature
1/2 tsp. garlic salt
8 English muffins

Preparation

Blend together until smooth.
Spread on English muffin halves. Bake at 400\u00b0 for 12 minutes.
Cut into bite-sized pieces and serve.