Old-Fashioned Egg Custard Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour
2 eggs
1 c. sweet milk
1 Tbsp. butter
1/8 tsp. salt
1 tsp. vanilla
1 pie crust, unbaked

Preparation

Preheat oven to 350\u00b0.
Mix sugar, flour and eggs.
Heat milk and melt butter in it.
Pour milk over egg mixture and mix well. Add salt and vanilla.
Pour into unbaked 9-inch pie crust and bake 35 to 45 minutes.
Pie is done when puffed across top.