Angel Squares - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/2 c. sugar
1/2 lb. margarine
2 egg yolks
6 oz. jar raspberry jam
3 egg whites
1 c. walnuts
Preparation
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Make a dough of flour, margarine, 1/2 cup sugar and egg yolks by blending with fingers in a bowl.
Pat dough mixture into a 10 x 15-inch pan.
Prick dough with a fork and bake in a 350\u00b0 oven for 15 to 20 minutes or until golden brown.
Remove from oven and spread with jam.
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