Angel Squares - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 c. sugar
    1/2 lb. margarine
    2 egg yolks
    6 oz. jar raspberry jam
    3 egg whites
    1 c. walnuts
Preparation
    Make a dough of flour, margarine, 1/2 cup sugar and egg yolks by blending with fingers in a bowl.
    Pat dough mixture into a 10 x 15-inch pan.
    Prick dough with a fork and bake in a 350\u00b0 oven for 15 to 20 minutes or until golden brown.
    Remove from oven and spread with jam.

Leave a comment