Chocolate Chip Cake - cooking recipe
Ingredients
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1/4 lb. margarine
1 c. sugar
2 eggs
1 c. sour cream
1 tsp. vanilla
2 c. flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/2 c. sugar
1 tsp. cinnamon
1 (12 oz.) bag chips
Preparation
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Cream the margarine, sugar and eggs together.
Add sour cream, vanilla, flour, baking powder, baking soda and salt.
Mix batter at high speed for 2 minutes.
Pour half the batter into pan (greased and floured).
Top with 1/2 of cinnamon, sugar and chips.
Pour rest of batter and top with remaining cinnamon, sugar and chips. Bake.
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