Seafood Sauce - cooking recipe
Ingredients
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3 Tbsp. tarragon vinegar
2 tsp. prepared cream-style horseradish
1/4 tsp. salt
1/2 tsp. paprika
1/2 tsp. Worcestershire sauce
1/2 c. chili sauce
bitters (until highly noticeable)
Preparation
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Mix all sauce ingredients together and chill.
Makes 1/2 cup.
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