Mexican Green Beans Casserole - cooking recipe

Ingredients

1 c. cooked ham, diced
1/2 medium onion
1/2 medium green pepper, chopped
1 Tbsp. flour
1 can green beans, drained
1 can tomatoes, drained
1/8 tsp. sugar
salt and pepper to taste

Preparation

In a large skillet with a small amount of oil, combine ham, chopped onion, pepper and flour.
Heat; then add green beans, tomatoes and other ingredients.
Cook, stirring often, until beginning to thicken.
Pour into casserole.
Put into a 400\u00b0 oven abut 20 minutes.