Easy Onion Rings - cooking recipe

Ingredients

3 to 4 large sweet onions
2 c. milk
3 eggs
4 to 5 c. flour
salt

Preparation

Cut onions into rings.
Dip rings into the milk, then flour. Drain flour rings on paper towel.
Beat eggs well and add 1 cup milk.
Dip rings into this mixture.
Dip rings back into flour again.
Place on paper towel to dry.
Fry 2 or 3 at a time at 375\u00b0 and sprinkle with salt.
May be made 3 hours ahead.