Ingredients
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3 c. quick cooking rolled oats
5 Tbsp. cocoa
1/2 c. nuts
1/2 c. coconut
1 c. sugar
1/2 c. milk
1/2 c. butter
Preparation
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Boil milk, butter and sugar.
Pour over dry ingredients.
Mix well and form into small balls.
Yield - 4 doz. cookies.
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