Knorr Spinach Dip - cooking recipe

Ingredients
    1 pkg. Knorr vegetable soup mix
    1 (10 oz.) pkg. chopped frozen spinach, thawed and drained
    1 c. mayonnaise
    1 1/2 c. sour cream
    1 (8 oz.) can water chestnuts, sliced, drained and chopped
Preparation
    Mix and stir all ingredients together.
    Chill 2 to 3 hours before serving.

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