Sweet Potatoes - cooking recipe

Ingredients

1 qt. sweet potatoes or yams (commercial or home canned with juice)
1 c. sugar (white)
1/4 c. margarine or butter

Preparation

Heat sugar and margarine in pan with juice. Layer sweet potatoes in greased casserole dish; pour liquid over. Bake at 350\u00b0 until heated through. Better when heated over again and again.