Chicken Noodles - cooking recipe
Ingredients
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2 pkg. Reames frozen noodles
2 cans cream of chicken soup
2 large cans chunk white chicken
1 can chicken noodle soup
milk
butter or margarine
Preparation
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Cook noodles until done; drain well.
Add all soup and chicken; mix well.
Add small amount of butter (use your own taste).
Add small amounts of milk until smooth and creamy.
Heat and serve.
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