Chicken Noodles - cooking recipe

Ingredients
    2 pkg. Reames frozen noodles
    2 cans cream of chicken soup
    2 large cans chunk white chicken
    1 can chicken noodle soup
    milk
    butter or margarine
Preparation
    Cook noodles until done; drain well.
    Add all soup and chicken; mix well.
    Add small amount of butter (use your own taste).
    Add small amounts of milk until smooth and creamy.
    Heat and serve.

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