Spaghetti Meatball Sauce - cooking recipe

Ingredients
    1/2 bushel tomatoes, juiced
    pinch of red pepper
    3 lb. hamburg
    1 green pepper
    10 onions
    1 medium can Parmesan cheese
    1 Tbsp. paprika
    2 1/2 Tbsp. oregano
    1 1/2 c. sugar
    salt and pepper to taste
Preparation
    Brown hamburg and
    chopped
    onions.
    Dice green pepper. Add all ingredients together.
    Cook
    for
    4 hours in hot water bath. I add some butter,
    10 ounces catsup and a little clear jell, too.

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