Spaghetti Meatball Sauce - cooking recipe
Ingredients
-
1/2 bushel tomatoes, juiced
pinch of red pepper
3 lb. hamburg
1 green pepper
10 onions
1 medium can Parmesan cheese
1 Tbsp. paprika
2 1/2 Tbsp. oregano
1 1/2 c. sugar
salt and pepper to taste
Preparation
-
Brown hamburg and
chopped
onions.
Dice green pepper. Add all ingredients together.
Cook
for
4 hours in hot water bath. I add some butter,
10 ounces catsup and a little clear jell, too.
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