Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 onions, diced
1 c. celery, diced
1 c. uncooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 or 2 cans water

Preparation

Brown hamburger, onions and celery in skillet.
Put in bottom of casserole.
Sprinkle uncooked rice on top.
Cover with mushroom and chicken soups.
Add 1 can of water if Minute rice is used, 2 cans if raw rice is used.
Bake at 350\u00b0 for 1 hour.
Cover first 45 minutes and uncovered last 15 minutes.