Pistachio Salad - cooking recipe

Ingredients

1 c. crushed pineapple
1 box pistachio pudding (instant)
1 can mandarin oranges
1 box Cool Whip

Preparation

Combine pineapple and pudding mix until it turns green. Drain oranges and add to pineapple and pudding mixture.
Fold in Cool Whip.
Chill 1/2 hour before serving.