Chocolate-Nut Cookies - cooking recipe

Ingredients
    1/2 c. margarine
    1 c. brown sugar
    1 egg
    1 tsp. vanilla
    2 - 1 oz. squares of Semi Sweet Chocolate (Melted)
    2 c. of sifted flour
    1/2 tsp. baking soda
    1/4 tsp. salt
    3/4 c. sour cream
    1/2 c. chopped nuts
Preparation
    Cream together margarine and brown sugar.
    Beat in egg, vanilla and melted chocolate.
    Sift together flour, baking soda and salt.
    Add to egg
    mixture.
    Beat in sour cream and nuts. Drop on greased cookie sheet.
    Bake at 350 degrees for 10 minutes. When cool frost with icing.

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