Shepherd'S Pie - cooking recipe

Ingredients

3 c. cooked hamburg
1 1/2 c. frozen peas
1 c. corn
10 3/4 oz. cream of celery soup
1/2 tsp. salt
1/8 tsp. pepper
1 small onion, chopped
1 tsp. Worcestershire sauce
2 c. prepared mashed potatoes

Preparation

Heat oven to 375\u00b0.
In 2-quart casserole combine first 8 ingredients and arrange evenly in dish.
Spread potatoes over top to cover meat mixture.
Sprinkle with paprika.
Bake 45 to 50 minutes, or until light brown and bubbly.