Cream Cheese Candy - cooking recipe
Ingredients
-
8 oz. pkg. cream cheese
1 box powdered sugar
2 Tbsp. margarine
1 c. chopped nuts
Preparation
-
Melt cream cheese in double boiler.
Add sugar.
Melt margarine.
Add chopped nuts.
Put in oven and toast.
Mix all ingredients together and pour out on waxed paper.
Leave a comment