Dilled Onion Rings - cooking recipe
Ingredients
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2 large Spanish onions, sliced
1/2 c. sugar
1/4 c. water
2 Tbsp. salt
1/2 c. white vinegar
1/2 tsp. dill weed
Preparation
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Combine all ingredients except onions.
Bring to a boil and pour over onion rings in a deep bowl.
Keep pushing onions down into sauce.
Cool and store in refrigerator.
Great with any kind of sandwich.
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