Dilled Onion Rings - cooking recipe

Ingredients
    2 large Spanish onions, sliced
    1/2 c. sugar
    1/4 c. water
    2 Tbsp. salt
    1/2 c. white vinegar
    1/2 tsp. dill weed
Preparation
    Combine all ingredients except onions.
    Bring to a boil and pour over onion rings in a deep bowl.
    Keep pushing onions down into sauce.
    Cool and store in refrigerator.
    Great with any kind of sandwich.

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