Peanut Chewies - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. light corn syrup
1 1/2 c. peanut butter
6 c. Rice Krispies
1 1/2 c. flaked coconut
1 1/2 c. salted peanuts

Preparation

In large saucepan, combine sugar and corn syrup; bring to boiling.
Remove from heat.
Add peanut butter, stirring until melted.
Stir in cereal, coconut and peanuts.
Drop by teaspoon onto waxed paper; cool thoroughly.
Do not refrigerate!!
Makes 6 to 7 dozen.