Broccoli Muffins - cooking recipe

Ingredients

1 box Jiffy cornbread mix
1 stick oleo, melted
4 eggs, beaten
1 tsp. salt
6 oz. carton cottage cheese
1 (10 oz.) pkg. chopped broccoli, drained
1 large onion, chopped and sauteed

Preparation

Mix the first 4 ingredients.
Add cottage cheese, broccoli and onion.
Spoon into small size muffin pans and bake in 400\u00b0 oven until done, about 10 to 15 minutes.
Makes 1 dozen.