Broccoli-Cauliflower Casserole - cooking recipe

Ingredients

1 pkg. (16 oz.) cauliflower
1 pkg. (8 oz.) broccoli
1 c. sour cream or yogurt
1 c. cream of mushroom soup
1 pkg. dry onion soup mix
2 tbsp. chopped onion
1/2 c. margarine

Preparation

Heat oven to 350\u00b0.
Mix all the ingredients well. Place in a casserole dish and bake covered for 1/2 hour.
Uncover, stir, and bake uncovered for an additional 1/2 hour.