Kyle'S Mexican Cornbread - cooking recipe

Ingredients

1 lb. hamburger
1 chopped onion
green or hot pepper
1/2 lb. grated Cheddar cheese
1 c. corn meal
1 c. milk
3/4 tsp. salt
1 can creamed corn
1/2 c. Crisco oil
2 eggs, beaten
1/2 tsp. soda

Preparation

Brown hamburger, onion and pepper.
Mix corn meal, milk, salt, creamed corn, Crisco oil, eggs and soda.
Pour corn meal mixture in iron skillet.
Add hamburger mixture.
Pour 1/2 corn meal mixture on top with Cheddar cheese.
Bake at 350\u00b0 for 45 to 60 minutes.